Fajita Turkey Burgers with Chipotle Ketchup

Fajita Turkey Burger

Finally, a heart-healthy burger packed with flavor!  Fajita Turkey Burgers with Chipotle Ketchup are easy to make and loaded with protein.  A great way to kick off summer without blowing your diet! I've been bitten by the bug.  The running bug.  I've been trying to get into running for years now....not really digging it most of the time because, let's face it, it can get boring.  But throw a little competitive element in there and now I'm there.  I ran my first race ever this past … [Read more...]

California Cobb Sandwich

California Cobb Sandwich

Everyone's favorite salad turned into a gigantic sandwich fit for a crowd.  This overstuffed California Cobb Sandwich is loaded with chicken, blue cheese and avocado.  Perfect for a picnic or toting to the beach for a surf side lunch.  Just watch out for the seagulls. It's beach season.  I'm absolutely giddy about it, minus the fact that I did not get bikini ready what-so-ever.  But really, how could I when I make things like Monte Cristo Breakfast Casseroles and Strawberries and Cream … [Read more...]

Simple Roasted Chicken Breasts

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The foundation for many weekly meal preps, Simple Roasted Chicken Breasts are crispy, juicy and tender.  Just a few minutes of hands on time saves you hours in the kitchen during the week.  And they're better than store-bought rotisserie chicken! I wasn't going to post this recipe for a variety of reasons.  The pictures are not beautiful.  The recipe is silly, stupid simple.  It's just chicken.  I didn't want to insult you all by posting something like Simple Roasted Chicken Breast but … [Read more...]

20-Minute Artichoke Asparagus and Sausage Pasta Skillet

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Disclaimer: This post is part of a social shopper marketing insight campaign with Pollinate Media Group® and Barilla®, but all my opinions are my own. #pmedia #OnePotPasta http://my-disclosur.es/OBsstV Loaded with spring vegetables and sausage, this Artichoke Asparagus and Sausage Pasta Skillet is ready in just 20-minutes and all in one skillet.  No pre-cooking pasta to add to the dish either, this pasta is cooked right in the pan creating a light and creamy sauce. Regardless of how … [Read more...]

Spinach Artichoke and Chicken Quesadilla

Spinach Artichoke Quesadilla

Crispy, cheesy quesadillas filled with spinach, artichoke hearts and rotisserie chicken.  Yes, that's right....rotisserie chicken from your local grocery store.  These Spinach Artichoke and Chicken Quesadillas come together quickly and easily making them perfect for busy weeknight dinners.   Let's be real for a second....or 300 seconds.  However long it takes for me to come clean here.  As you may know, I used to work outside the home...in a real office cubicle.  And, almost, … [Read more...]

Mango-Ginger Glazed Ham

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Brighten up your holiday spread with this Mango-Ginger Glazed Ham.  Just four ingredients are used to create the fruity glaze and is a great twist on the traditional holiday ham. Ham is a staple in my life.  I've been making an entire spiral ham at least twice a month now since before Christmas.  I like to eat it right off the bone, still in the roasting pan, dripping fat and juices down the front of my shirt.  I'm super classy like that.  By the time dinner rolls around I've eaten like … [Read more...]

Spicy Singapore Noodles (Singapore Mei Fun)

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A favorite take-out dish ready in minutes, Spicy Singapore Noodles are healthy and easy to make.  Bursting with spice, this recipe will be on the table in less than 30 minutes.   I just returned home from the most amazing experience.  I attended my first conference....the International Association of Culinary Professionals Conference in Washington, DC.  I never imagined I would be considered a "culinary professional."  To many people, I'm "just a blogger."  But to the IACP....I fit right … [Read more...]

Asian-Style Pan-Roasted Pork Chops

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Savory and a little sweet, my favorite combination.  These Asian-Style Pan-Roasted Pork Chops are marinated in a wonderful sauce that turns into a sticky glaze.  This dish pairs well with a simple green salad and makes a great weeknight dinner. Sometimes simple weeknight meals are actually the result of a phone call to our local chinese restaurant.  What's really awful is that I'm home all day long....cooking all day long....but occasionally things don't work out like I had envisioned and … [Read more...]

Baked Gnocchi Bolognese Skillet

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Baked Gnocchi Bolognese Skillet uses leftover Bolognese sauce or your favorite jar sauce to come together ridiculously fast. So hearty and filling, your family will think you slaved for hours making this saucy, cheese skillet of heaven. (Even though you only used FOUR ingredients.) I'd love to say that leftovers don't exist in this house but the fact is.....they do.  And they die a slow death in the back of the refrigerator, quickly forgotten and turning into something that looks like it … [Read more...]

Shepherd’s Pie with Alehouse Cheddar Mashed Potatoes

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Creamy mashed potatoes mixed with nutty alehouse cheddar top this classic Shephard's Pie.  Rich and hearty, this is a "stick to your ribs" dinner that anyone will love.   St. Patrick's Day is upon us.  It's almost here and that makes me want to eat hearty things filled with beer.  And beef.  And then follow them up with something sweet...filled with booze, like Nutty Irishman Cupcakes with Bailey's Buttercream Frosting.  It's one of the only times of year when it's perfectly acceptable to … [Read more...]