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Easy Sheet Pan Sausage and Peppers

Preparation 10 minutes 2017-10-18T00:10:00+00:00 Cook Time 25 minutes 2017-10-18T00:25:00+00:00
Serves 6 servings     adjust servings


  • 6 Italian Sausage Links (sweet or hot OR a combo of both)
  • 1 red bell pepper, seeded and sliced
  • 1 yellow bell pepper, seeded and sliced
  • 1 orange bell pepper, seeded and sliced
  • 1 large sweet onions, sliced
  • 4 garlic cloves, peeled and smashed
  • 2 tablespoons extra virgin olive oil
  • 2 tablespoons Italian seasoning
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon fresh ground pepper


  1. Preheat oven to 425 degrees.
  2. Arrange the sausages in a single layer on a baking sheet lined with parchment or foil.
  3. Top the sausages with the peppers, onions and garlic.
  4. Drizzle the olive oil over the vegetables and sprinkle with Italian seasoning, salt and pepper.
  5. Bake the sausage and peppers for 20-25 minutes until the sausages are brown and cooked through.
  6. Serve immediately over pasta, if desired.