I’ve never made “thumbprint” cookies before so this was a learning experience, most definitely. When I decided to make a macadamia butter cookie I...
Pumpkin ice cream is one of my favorite ice cream flavors….ever. I don’t have it often as it’s seasonal, most places stop serving it...
When I made the Turkey and Black Bean Chili the other week, I needed something to go with it other than the standard bread. I...
A very, chilly morning (39 degrees to be exact) made me realize that fall has definitely arrived. That and the crunching of the newly,...
Sweet, moist Whole Wheat Morning Glory Muffins are loaded with healthy ingredients. Tasting almost like a carrot cake, they’re the tastiest way to kick...
Some things to remember: Don’t press the dough too thin, your doughnut will lack substance and fall apart when you flip it. (Yeah, this...
I have been eating the most delicious food lately. Creamy pasta dishes, cheesesteaks smothered in extra cheese “wit”, braised lamb, Creme Brûlée…..you name it,...
Somewhere, somehow, I stumbled upon a tip claiming to be the best way to make a crispy and golden grilled cheese. I remember reading this...
If you recall from a previous post, Landon chased down a crab while he was running around the beach in Virginia. Luckily for the...
Sweet, creamy and a bit tangy….the BEST Strawberry Ice Cream made with ingredients you can pronounce. Simple to make and the perfect treat for...
I really wanted Landon’s first birthday to be special, fun and exciting. I scoured the internet (aka Pinterest) for unique ideas to help...
