Chocolate Donut Bats
Prep Time
15 mins
Total Time
15 mins

This fun Chocolate Donut Bat is as cute as it gets.

Course: Breakfast, Snack
Cuisine: American
Keyword: Chocolate Donut
Servings: 12 bats
Calories: 64 kcal
Author: Kellie
  • 12 mini chocolate covered donuts
  • 24 mini chocolate covered pretzels
  • 1 cup chocolate wafers I like Ghirardelli dark chocolate wafer melting chocolate
  • 24 candy eyes
  • 1 cup confectioners' sugar
  • 1 tablespoon milk
  1. Place the chocolate in a microwave safe bowl. Melt in the microwave at 30 second increments, stirring each time until chocolate is completely melted and smooth.
  2. Dip one side of a pretzel in the chocolate and place on a baking sheet lined with parchment. Repeat with a second pretzel and place one donut on top. Using a toothpick dipped in chocolate, place a small dot of chocolate on the back of an eye and place on the front of the donut. Repeat with a second eye.
  3. Repeat with the remaining pretzels, donuts and eyes until all the bats are assembled. Allow the chocolate to cool.
  4. In a small bowl, whisk together the sugar and milk. Transfer the mixture to a zip top bag with the corner snipped off and pipe a small line for the mouth. Pipe two small triangles below the line for the fangs. Allow the mouth to harden.
  5. Serve.
Nutrition Facts
Chocolate Donut Bats
Amount Per Serving (0 g)
Calories 64
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Cholesterol 0mg0%
Sodium 40mg2%
Carbohydrates 15g5%
Fiber 0g0%
Sugar 13g14%
Protein 0g0%
Calcium 1mg0%
Iron 0.1mg1%
* Percent Daily Values are based on a 2000 calorie diet.