Spicy Dan Dan Noodles Recipe
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
 

Skip the take out, Spicy Dan Dan Noodles are on the table faster than delivery.

Course: Dinner, lunch
Cuisine: Chinese
Keyword: dan dan noodles
Servings: 4 servings
Calories: 1121 kcal
Author: Kellie
Ingredients
  • 2 1/2 tablespoons vegetable oil divided
  • 5 ounces ground pork
  • 1 tablespoon minced garlic
  • 2 tablespoons Kimchi chopped
  • 1/3 cup soy sauce divided
  • 2 tablespoons sesame paste
  • 2 tablespoons water
  • 1 1/2 tablespoons chile oil
  • 1/2 tablespoon Szechuan peppercorn oil available at Asian markets
  • 2 1/2 tablespoons granulated sugar
  • 4 cups flour noodles
Instructions
  1. In a large skillet over high heat, heat 1/2 tablespoon vegetable oil. Add the pork, cooking until brown and crumbly. Add the garlic, kimchi and 1/2 tablespoon soy sauce. Remove from the heat.
  2. In a bowl, whisk together remaining 2 tablespoons vegetable oil, sesame paste, remaining 1/3 cup soy sauce, water, chile oil, peppercorn oil, and sugar, and whisk thick and creamy.
  3. Cook flour noodles according to the package instructions.
  4. Pour the sauce into an empty serving bowl, add the cooked noodles, and top with ground pork. Toss and serve.
Nutrition Facts
Spicy Dan Dan Noodles Recipe
Amount Per Serving (1 g)
Calories 1121 Calories from Fat 279
% Daily Value*
Fat 31g48%
Saturated Fat 11g69%
Cholesterol 25mg8%
Sodium 1821mg79%
Potassium 177mg5%
Carbohydrates 179g60%
Fiber 4g17%
Sugar 7g8%
Protein 30g60%
Vitamin C 1.2mg1%
Calcium 23mg2%
Iron 1.1mg6%
* Percent Daily Values are based on a 2000 calorie diet.