Everything Pigs in a Blanket
Prep Time
15 mins
Cook Time
12 mins
Total Time
27 mins
 

Classic pigs in a blanket topped with savory Everything spice.

Course: Appetizer, Snack
Cuisine: American
Keyword: pigs in a blanket
Servings: 12 servings
Calories: 130 kcal
Author: Kellie
Ingredients
  • 1 package refrigerated crescent dough (I used Pillsbury Crescent Dough Seamless Sheet
  • 1 14 ounce package Mini Beef Franks
  • 2 tablespoon dijon mustard
  • 1 large egg lightly beaten
  • 3 tablespoons Everything Bagel Spice
Instructions
  1. Preheat oven to 350 degrees.
  2. Roll out the crescent dough and cut into strips approximately 1 inch wide by 2 inches long. Brush the dough with a thin layer of dijon mustard. Wrap each frank in the dough and place on a baking sheet lined with parchment seam side down.
  3. Brush the top of each "blanket" with egg and sprinkle with Everything spice. Bake for 10-12 minutes or until golden brown and puffed up.
  4. Serve immediately
Nutrition Facts
Everything Pigs in a Blanket
Amount Per Serving (2 g)
Calories 130 Calories from Fat 99
% Daily Value*
Fat 11g17%
Saturated Fat 4g25%
Cholesterol 33mg11%
Sodium 415mg18%
Potassium 54mg2%
Carbohydrates 1g0%
Fiber 0g0%
Sugar 0g0%
Protein 4g8%
Vitamin A 20IU0%
Calcium 7mg1%
Iron 0.6mg3%
* Percent Daily Values are based on a 2000 calorie diet.