Salted Caramel Brownie Breakfast Parfait |
Salted Caramel Brownie Breakfast Parfait
Prep Time
4 mins
Total Time
4 mins

Dessert for breakfasts, salted Caramel Brownie Breakfast Parfaits are easy and make ahead!

Course: Breakfast, brunch
Cuisine: American
Keyword: Breakfast parfait
Servings: 4
Calories: 371 kcal
Author: Kellie
  • 2 cups plain low fat Greek yogurt
  • 1 cup caramel sauce
  • 2 ZonePerfect Salted Caramel Brownie Bars chopped into small pieces
  • 1 teaspoon sea salt
  1. In a small jar or bowl, spoon in 1/4 cup yogurt and top with 2 tablespoons brownie bar crumbles.
  2. Drizzle with 1 tablespoon caramel sauce.
  3. Spoon 1/4 cup yogurt over the caramel sauce and sprinkle with another 2 tablespoons brownie bar.
  4. Top with 1 tablespoon caramel sauce and sprinkle with a pinch of sea salt.
Recipe Notes

Parfaits can be made up to 48 hours in advance. Cover and store in the refrigerator until ready to serve.

Nutrition Facts
Salted Caramel Brownie Breakfast Parfait
Amount Per Serving
Calories 371 Calories from Fat 54
% Daily Value*
Fat 6g9%
Saturated Fat 3g19%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 17mg6%
Sodium 553mg24%
Potassium 0mg0%
Carbohydrates 66g22%
Fiber 1g4%
Sugar 6g7%
Protein 16g32%
Vitamin A 0IU0%
Vitamin C 0mg0%
Calcium 0mg0%
Iron 0mg0%
* Percent Daily Values are based on a 2000 calorie diet.