Super easy to make Easy Slow Cooker Applesauce recipe is the BEST homemade treat for fall. A must make for the apple season.
Easy Slow Cooker Applesauce
Prep Time
15 mins
Cook Time
4 hrs
Total Time
4 hrs 15 mins

easy applesauce in the slow cooker! 

Course: snacks
Cuisine: American
Keyword: applesauce
Servings: 8 cups
Calories: 155 kcal
Author: Kellie
  • 8-10 large apples
  • juice from 1 lemon
  • 1/4 cup light brown sugar
  • 1/4 cup apple cider
  • 1 teaspoon ground cinnamon
  • 1/4 teaspoon ground nutmeg
  1. Peel the apples and cut into 8 wedges. (or use the very handy apple slicer!)
  2. Add all the ingredients to the slow cooker and stir to coat the apples thoroughly.  Cover with the lid and cook on low for 5 hours or until the apples are soft.
  3. When the apples have cooked, remove the lid and mash with a potato masher or fork until all the large chunks are broken up.  Alternatively, you can use an immersion blender if you like your applesauce pureed.
  4. Transfer the applesauce to an airtight container and store in the refrigerator for up to 10 days. 
  5. The applesauce can also be frozen in an airtight container for up to 2 months.
Nutrition Facts
Easy Slow Cooker Applesauce
Amount Per Serving
Calories 155
% Daily Value*
Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Polyunsaturated Fat 0g
Monounsaturated Fat 0g
Cholesterol 0mg0%
Sodium 4mg0%
Potassium 0mg0%
Carbohydrates 41g14%
Fiber 6g25%
Sugar 31g34%
Protein 1g2%
Vitamin A 0IU0%
Vitamin C 0mg0%
Calcium 0mg0%
Iron 0mg0%
* Percent Daily Values are based on a 2000 calorie diet.