The BEST way to cook bacon is in the oven. This Oven Baked Bacon recipe is fantastic for breakfast, brunch and holidays!
Preheat oven to 425 degrees.
Line a rimmed baking sheet with foil or parchment paper.
Arrange the bacon slices in a single layer on the baking sheet being sure not to overlap the edges.
Transfer the baking sheet to the oven and bake for 12-15 minutes or until the desired degree of doneness.
Line a plate or platter with paper towels and transfer the bacon the plate to drain. Bacon will crisp a little more as it cools.
Transfer to a clean platter and serve immediately or use in your favorite recipe.
Be sure to save the bacon grease for cooking popcorn, eggs, or any other cooking method that requires fat.