Pork Loin Roast in the Slow Cooker on a white plate with green beans.
Slow Cooker Pork Loin Roast with Honey Garlic Sauce
Prep Time
5 mins
Cook Time
8 hrs
Total Time
8 hrs 5 mins

Super easy Slow Cooker Pork Loin Roast with Honey Garlic Sauce

Course: Dinner
Cuisine: American
Keyword: Slow Cooker Pork
Servings: 6
Calories: 616 kcal
Author: Kellie
  • 4 lb pork loin roast
  • 1 cup honey
  • 1 cup soy sauce
  • 3 garlic cloves, minced
  • 3 tbsp hoisin sauce
  • 1 tbsp fish sauce
  • 1 tbsp rice wine vinegar
  • 1 tbsp chopped ginger
  1. Place the pork in the slow cooker.

  2. In a bowl, whisk together the honey, soy sauce, garlic, hoisin, fish sauce, rice wine vinegar and ginger.

  3. Pour the sauce mixture over the pork and cover with the lid.

  4. Cook the pork on high for 4 hours or low for 6-7 hours.

  5. Transfer the pork to a platter and keep warm.

  6. Pour the remaining sauce in the slow cooker into a small saucepan and bring to a boil on the stover over medium heat. 

  7. Cook the sauce for 5 minutes or until reduced by half. 

  8. Slice the pork into 1 inch thick slices and serve with the sauce.

Nutrition Facts
Slow Cooker Pork Loin Roast with Honey Garlic Sauce
Amount Per Serving
Calories 616 Calories from Fat 108
% Daily Value*
Fat 12g18%
Saturated Fat 3g19%
Cholesterol 190mg63%
Sodium 2675mg116%
Potassium 1266mg36%
Carbohydrates 53g18%
Fiber 0g0%
Sugar 49g54%
Protein 72g144%
Vitamin C 0.7mg1%
Calcium 32mg3%
Iron 2.9mg16%
* Percent Daily Values are based on a 2000 calorie diet.