Pork Loin Roast in the Slow Cooker on a white plate with green beans.
Slow Cooker Pork Loin Roast with Honey Garlic Sauce
Prep Time
5 mins
Cook Time
8 hrs
Total Time
8 hrs 5 mins

Super easy Slow Cooker Pork Loin Roast with Honey Garlic Sauce

Course: Dinner
Cuisine: American
Keyword: Slow Cooker Pork
Servings: 6
Calories: 616 kcal
Author: Kellie
  • 4 lb pork loin roast
  • 1 cup honey
  • 1 cup soy sauce
  • 3 garlic cloves, minced
  • 3 tbsp hoisin sauce
  • 1 tbsp fish sauce
  • 1 tbsp rice wine vinegar
  • 1 tbsp chopped ginger
  1. Place the pork in the slow cooker.

  2. In a bowl, whisk together the honey, soy sauce, garlic, hoisin, fish sauce, rice wine vinegar and ginger.

  3. Pour the sauce mixture over the pork and cover with the lid.

  4. Cook the pork on high for 4 hours or low for 6-7 hours.

  5. Transfer the pork to a platter and keep warm.

  6. Pour the remaining sauce in the slow cooker into a small saucepan and bring to a boil on the stover over medium heat. 

  7. Cook the sauce for 5 minutes or until reduced by half. 

  8. Slice the pork into 1 inch thick slices and serve with the sauce.

Nutrition Facts
Slow Cooker Pork Loin Roast with Honey Garlic Sauce
Amount Per Serving
Calories 616 Calories from Fat 108
% Daily Value*
Total Fat 12g 18%
Saturated Fat 3g 15%
Cholesterol 190mg 63%
Sodium 2675mg 111%
Potassium 1266mg 36%
Total Carbohydrates 53g 18%
Dietary Fiber 0g 0%
Sugars 49g
Protein 72g 144%
Vitamin C 0.9%
Calcium 3.2%
Iron 16%
* Percent Daily Values are based on a 2000 calorie diet.