This easy Sweet Chili Orange Glazed Salmon recipe is ready in just 10 minutes! The easiest Honey Glazed Salmon recipe and weekday dinner ever.
Course: Dinner, lunch
Cuisine: American, Chinese
Keyword: Glazed Salmon
1 baking sheet
1 1/2tablespoonsrice wine vinegar
4 4ounceSalmon filets
1/2cupchopped green onions
In a small bowl, whisk together the orange marmalade, chili paste, vinegar, honey and soy sauce.
Place the salmon in a shallow dish and pour 1/2 of the marinade of the fish. Marinade for 30 minutes.
Turn the broiler on high.
Place the salmon on a baking sheet skin side down and broil for 10 minutes or until the fish flakes easily with a fork.
Drizzle the remaining sauce over the salmon. Sprinkle with green onions and sesame seeds before serving.
Do not marinade the fish for longer than 1 hour or the fish will start to break down and become mushy. Leftovers can be stored in an airtight container for up to 2 days in the refrigerator.Reheat in the oven or microwave until just warmed through. Approximately 1 1/2 minutes in the microwave.