An over abundance of apples means the best Apple Butter is in order. So easy to make with the help of your slow cooker and a few pantry staples.
Prep Time10 minutesmins
Cook Time4 hourshrs
Total Time4 hourshrs10 minutesmins
Course: Dessert
Cuisine: American
Keyword: butter
Servings: 12
Calories: 118kcal
Author: Kellie
Cost: $5
Equipment
1 slow cooker
Ingredients
5poundsapplespeeled, cored and chopped
1/4cupbrown sugar
1tablespoonground cinnamon
1teaspoonground ginger
1/2teaspoonground nutmeg
Instructions
Place all ingredients in the bottom of a slow cooker or crock pot and stir to combine. Place the lid on the slow cooker and cook on high for 4 hours or low for 6-8 hours.
Transfer the apple mixture to a blender and puree until smooth.
Transfer the apple butter to an airtight container and store in the refrigerator for up to 3 weeks.
Notes
Can be made up to 3 weeks in advance and store in the refrigerator in an airtight container.