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Easy Homemade Ranch Seasoning
Super easy to make in seconds, this easy Ranch Seasoning Mix is a Hidden Valley Ranch copycat!
Prep Time
2
minutes
mins
Total Time
2
minutes
mins
Course:
Condiment, dressing, salad dressing
Cuisine:
American
Keyword:
chicken marinade, chicken seasoning, pantry, ranch dressing, salad dressing, seasoning
Servings:
12
Calories:
27
kcal
Author:
Kellie
Cost:
$5
Ingredients
1/2
cup
Dry Buttermilk
1 1/2
tbsp
dried parsley
2
tsp
dried dill weed
1 1/2
tsp
freeze dried chives
1
tbsp
garlic powder
1
tbsp
onion powder
1
tsp
kosher salt
1/2
tsp
fresh ground pepper
Instructions
Whisk the dry buttermilk in a bowl to remove any lumps.
Add the parsley, dill, chives, garlic powder, onion powder, salt and pepper to the buttermilk. Whisk to combine.
Transfer the Ranch Seasoning mix to an airtight container and store in a cool, dry place like the pantry for up to 6 months.
Notes
Ranch seasoning can be made up to 6 months in advance.
Nutrition
Calories:
27
kcal
|
Carbohydrates:
4
g
|
Protein:
2
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Cholesterol:
3
mg
|
Sodium:
222
mg
|
Potassium:
124
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
439
IU
|
Vitamin C:
5
mg
|
Calcium:
72
mg
|
Iron:
1
mg