A fun twist on taco Tuesday! This easy Dorito Taco Salad is exploding with spice and crunch. Ground beef seasoned with taco spices is tossed with fresh veggies and topped with crushed doritos! No croutons necessary.
Course: Dinner, lunch
Cuisine: American, Mexican
Keyword: dorito taco salad, taco salad
1packet taco seasoning or 3 tablespoons homemade taco seasoning
2 1/2cupchopped romaine lettuce
1cupchopped bell pepper
1/2cupchopped green onion
1/2cupsliced black olives
1/2cupshredded cheddar cheese
Brown the ground beef in a large skillet until no longer pink.
Drain the fat and stir in the taco seasoning with 1/4 cup water. Cook until slightly thickened.
Add the lettuce to a large bowl and top with the remaining ingredients (save the Doritos and avocado for last!)
Refrigerate until ready to serve.
Top with the Doritos and avocado (if using) and drizzle with the dressing.
Salad can be assembled up to 1 day in advance. Save the Doritos, salad dressing and avocado for topping right before serving.