Slightly spicy and very fruity, this guacamole will knock your socks off. Spicy Pineapple Guacamole is loaded with fresh pineapple and sprinkled with a...
You don’t have to wait for a special occasion to make these incredibly tasty Champagne and Strawberry Cupcakes with Champagne Buttercream. But they definitely...
When I was little, I remember seeing Eggnog in the refrigerator every Christmas. What I don’t remember is ever seeing anyone drink it. Ever....
Sometimes, during the holidays, you just need something light. A little sweet treat but something that won’t weigh you down and make you feel...
I just received a new cookbook to review called “Pure Vanilla – Irresistible Recipes and Essential Techniques” by Shauna Sever. As you might have...
The first time I made brown butter was a happy accident. I don’t remember exactly why I would have been melting an entire stick...
I’ve never made “thumbprint” cookies before so this was a learning experience, most definitely. When I decided to make a macadamia butter cookie I...
Pumpkin ice cream is one of my favorite ice cream flavors….ever. I don’t have it often as it’s seasonal, most places stop serving it...
When I made the Turkey and Black Bean Chili the other week, I needed something to go with it other than the standard bread. I...
A very, chilly morning (39 degrees to be exact) made me realize that fall has definitely arrived. That and the crunching of the newly,...
I have been eating the most delicious food lately. Creamy pasta dishes, cheesesteaks smothered in extra cheese “wit”, braised lamb, Creme Brûlée…..you name it,...
If you recall from a previous post, Landon chased down a crab while he was running around the beach in Virginia. Luckily for the...
