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5
from
7
votes
Snow Ice Cream Recipe
One for the kids, this easy Snow Ice Cream is made with just a few simple ingredients.
Prep Time
3
minutes
mins
Total Time
3
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
ice cream
Servings:
6
servings
Calories:
229
kcal
Author:
Kellie
Cost:
$5
Equipment
1 large mixing bowl
Ingredients
10
cups
clean white snow
1 14-
oz
can sweetened condensed milk
1
teaspoon
vanilla extract
Instructions
In a large, cold bowl, mix together the snow, condensed milk and vanilla until the mixture reaches the consistency of ice cream.
Serve immediately or transfer to an airtight container and store in the freezer.
Notes
Make sure the bowl and ingredients are chilled before mixing to help keep the snow from melting.
Nutrition
Serving:
1
g
|
Calories:
229
kcal
|
Carbohydrates:
38
g
|
Protein:
5
g
|
Fat:
6
g
|
Saturated Fat:
3
g
|
Cholesterol:
24
mg
|
Sodium:
110
mg
|
Potassium:
262
mg
|
Sugar:
38
g
|
Vitamin A:
190
IU
|
Vitamin C:
1.8
mg
|
Calcium:
214
mg
|
Iron:
0.1
mg