Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
No ratings yet
Honey Simple Syrup Recipe
Honey simple syrup is a liquid sweetener made by dissolving equal parts honey and water. It's a delicious and versatile alternative to traditional simple syrup in cocktails, beverages, and desserts.
Prep Time
2
minutes
mins
Cook Time
10
minutes
mins
Total Time
12
minutes
mins
Course:
Condiment, sweetener
Cuisine:
American
Keyword:
Honey simple syrup, honey syrup, simple syrup
Servings:
16
Calories:
64
kcal
Author:
Kellie
Cost:
$5
Equipment
1 saucepan
Ingredients
1
cup
water
1
cup
honey
Instructions
Combine equal parts honey and water (say, 2 tablespoons each if you’re only making a few cocktails) in a microwave-safe bowl or small saucepan.
Warm in the microwave or over the stovetop just until you can completely stir the honey into the water.
Set aside.
Nutrition
Calories:
64
kcal
|
Carbohydrates:
17
g
|
Protein:
0.1
g
|
Sodium:
2
mg
|
Potassium:
11
mg
|
Fiber:
0.04
g
|
Sugar:
17
g
|
Vitamin C:
0.1
mg
|
Calcium:
2
mg
|
Iron:
0.1
mg