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Overhead view of bang bang sauce in bowl with whisk
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Bang Bang Sauce Recipe

Homemade Bang Bang Sauce is easy to make and the creamy, sweet, and spicy flavor is irresistible. You’ll want to put it on everything!
Prep Time5 minutes
Total Time5 minutes
Course: Condiment, sauce
Cuisine: American
Servings: 4 servings
Author: Kellie

Ingredients

  • ½ cup mayonnaise
  • 3 tablespoons sweet chili sauce
  • 3 tablespoons Soy Sauce or coconut aminos
  • 1 tablespoon honey
  • 2 teaspoons rice vinegar
  • 2 teaspoons garlic powder
  • 2 teaspoons Sriracha or other hot sauce

Instructions

  • In a small bowl, whisk together the mayonnaise, sweet chili sauce, soy sauce, honey, vinegar, garlic powder and hot sauce.
  • Cover and chill for 30 minutes or overnight.
  • Serve bang bang sauce with your favorite protein, like chicken, pork, seafood or beef.

Nutrition

Calories: 246kcal | Carbohydrates: 13g | Protein: 2g | Fat: 21g | Saturated Fat: 3g | Polyunsaturated Fat: 13g | Monounsaturated Fat: 5g | Trans Fat: 0.1g | Cholesterol: 12mg | Sodium: 1113mg | Potassium: 58mg | Fiber: 0.3g | Sugar: 11g | Vitamin A: 21IU | Vitamin C: 2mg | Calcium: 7mg | Iron: 1mg