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–+ servings
Several coffee beans are placed on top of an espresso martini.
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5 from 1 vote

Irish Espresso Martini Recipe

A decadent twist on the classic Espresso Martini, this cocktail features the rich, creamy notes of Irish whiskey and coffee liqueur for a luxurious flavor profile. It's the perfect after-dinner indulgence or pick-me-up.
Prep Time2 minutes
Total Time2 minutes
Course: adult beverage, Cocktail, drink
Cuisine: American, irish
Servings: 2
Author: Kellie
Cost: $5

Equipment

  • 1 cocktail shaker

Ingredients

  • 4 ounces Irish Whiskey
  • 2 ounces Irish Cream
  • 2 ounces Coffee Liquor
  • 2 ounces Espresso or Cold Brew Concentrate
  • Ice for shaking
  • Coffee Beans garnish

Instructions

  • Fill a cocktail shaker with ice.
  • Add Whiskey, Irish cream liqueur, coffee liqueur, and espresso to a shaker.
  • Shake vigorously until combined.
  • Pour into a martini glass and spoon any froth on top.
  • Garnish with espresso or coffee beans.
  • Serve immediately.

Nutrition

Calories: 334kcal | Carbohydrates: 21g | Protein: 1g | Fat: 4g | Saturated Fat: 2g | Polyunsaturated Fat: 0.1g | Cholesterol: 0.01mg | Sodium: 6mg | Potassium: 33mg | Sugar: 19g | Vitamin C: 0.1mg | Calcium: 1mg | Iron: 0.05mg