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Marinated Tomatoes Recipe
These marinated tomatoes add extra flavor to salads, sandwiches, and more! They're super easy to make and perfect for using garden tomatoes.
Prep Time
5
minutes
mins
Marinating Time
2
hours
hrs
Total Time
2
hours
hrs
5
minutes
mins
Course:
Appetizer, Salad, Side Dish
Cuisine:
American
Servings:
6
Author:
Kellie
Cost:
$5
Equipment
mixing bowl
whisk
Ingredients
⅓
cup
fresh lemon juice
2
tablespoon
dijon mustard
1
garlic clove
finely minced
½
tablespoon
honey
1
teaspoon
Italian seasoning
¼
teaspoon
kosher salt
¼
teaspoon
black pepper
½
cup
olive oil
2
cups
cherry tomatoes
halved, or sliced tomatoes
Instructions
Whisk the dressing ingredients together in a bowl.
Add the tomatoes and dressing together and toss to combine.
Marinate for 2-3 hours or overnight.
Serve on salad or with mozzarella for a tasty appetizer.
Nutrition
Calories:
181
kcal
|
Carbohydrates:
5
g
|
Protein:
1
g
|
Fat:
18
g
|
Saturated Fat:
3
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
13
g
|
Sodium:
158
mg
|
Potassium:
138
mg
|
Fiber:
1
g
|
Sugar:
3
g
|
Vitamin A:
253
IU
|
Vitamin C:
17
mg
|
Calcium:
16
mg
|
Iron:
1
mg