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Overhead view of cheese board appetizer
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Simple Cheese Board Recipe

Create a stunning Cheese Board without breaking the bank. A variety of cheese, crackers, jams and fruit is all you need.
Prep Time20 minutes
Total Time20 minutes
Course: Appetizer
Servings: 10
Author: Kellie
Cost: $20

Equipment

  • 1 chef's knife
  • 1 board

Ingredients

  • 1 lb Cheddar Cheese
  • 4 oz Goat Cheese
  • 1/2 lb Manchego
  • 1/2 lb Butterkase
  • 1 Persimmon or oranges, sliced
  • 1 lb Grapes
  • 1/4 cup Almonds
  • 1/2 cup Walnuts
  • 1 cup Dried Apricots
  • 1 cup Olives
  • 1 Honeycomb optional
  • Assorted Crackers

Instructions

  • Use a food safe board or line with parchment paper before arranging your charcuterie board.
  • Arrange the cheeses on the board and slice hard cheeses for easier serving.
  • Wash and pat dry fruit. Cut into bite sized pieces, if necessary. Place the fruit in the spaces remaining on the board.
  • Sprinkle the almonds and apricots around the board or place in small bowls on your board. You can also fill with olives, nuts, honey and dips.
  • Place the crackers around the board.
  • Serve.