Cheddar Chex Mix Recipe
There perfect snack mix for any occasion, this easy Cheddar Chex Mix is quick to make in minutes. The most addicting, crunchy, cheesy treat.
Servings: 24
Cost: $10
Equipment
- baking sheet
Ingredients
- 9 cups corn chex cereal
- 2 cups goldfish crackers
- 2 cups mini pretzel twists
- 2 cups cheese crackers like cheez-its
- 8 tablespoons butter melted
- 2 tablespoons worcestershire sauce
- 2 teaspoons seasoning salt
- ¾ teaspoon garlic powder
- ½ teaspoon onion powder
- 3 tablespoons Cheddar Cheese Powder
Instructions
- Preheat your oven to 250 degrees.
- In a large bowl combine the cereal, goldfish, pretzels and cheese crackers.
- In a small bowl, mix melted butter, worcheshire sauce, seasoning salt, garlic powder and onion powder together.
- Pour the seasoning mix over the cereal mixture and stir gently until evenly coated.
- Next sprinkle with the cheese and stir to coat again.
- Spread out the chex mix on your largest baking sheet or 2 smaller baking sheets. You want the cereal in as even a layer as you can but since we will be stirring frequently it will cook evenly.
- Bake at 250 degrees for 45-50 minutes stirring every 15 minutes until toasted and golden.
- Let the chex mix cool on the baking sheet before serving or packaging up.
- Store in an airtight container for up to 2 weeks.
Notes
Add hot sauce to the butter mixture for a spicy kick.
Separate out into treat bags or little mason jars for a great gift to anyone!
You can definitely add nuts to this if you like!
Nutrition
Calories: 287kcal | Carbohydrates: 42g | Protein: 5g | Fat: 11g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 23mg | Sodium: 742mg | Potassium: 46mg | Fiber: 2g | Sugar: 2g | Vitamin A: 493IU | Vitamin C: 4mg | Calcium: 94mg | Iron: 4mg