French Fry Sauce
This easy homemade French fry sauce recipe takes just 5 minutes to make and you probably have everything you need to make it already!
Servings: 6 servings
Ingredients
- ½ cup mayonnaise
- ¼ cup ketchup
- 1 tablespoon apple cider vinegar
- ½ tablespoon Worcestershire sauce
- ½ teaspoon smoked paprika
- ¼ teaspoon garlic powder
- ¼ teaspoon ground cayenne
- ¼ teaspoon kosher salt
Instructions
- Whisk together the mayonnaise, ketchup, vinegar, Worcestershire sauce, smoked paprika, garlic powder, ground cayenne and salt.
- Chill for 30 minutes or for up to 1 week.
- Serve with fries.
Nutrition
Calories: 140kcal | Carbohydrates: 3g | Protein: 0.3g | Fat: 14g | Saturated Fat: 2g | Polyunsaturated Fat: 8g | Monounsaturated Fat: 3g | Trans Fat: 0.03g | Cholesterol: 8mg | Sodium: 325mg | Potassium: 52mg | Fiber: 0.1g | Sugar: 2g | Vitamin A: 181IU | Vitamin C: 1mg | Calcium: 5mg | Iron: 0.2mg