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–+ servings
Three slices of grilled pineapple with cilantro sprigs and two lime slices.
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Grilled Pineapple Recipe

Juicy and caramelized, Grilled Pineapple is simple to make in minutes and perfectly seasoned with chili lime seasoning.
Prep Time2 minutes
Cook Time6 minutes
Total Time8 minutes
Course: Side Dish
Cuisine: American
Servings: 4
Author: Kellie
Cost: $5

Equipment

  • 1 grill

Ingredients

  • 8 Pineapple Rings
  • 1 tablespoon olive oil
  • 1 tablespoon Honey
  • 2 tablespoons Chili Lime Seasoning Tajin

Instructions

  • Arrange the pineapple on a platter and preheat the grill.
  • In a small bowl, whisk together the olive oil and honey.
  • Using a basting brush, coat both sides of the pineapple rings with the honey mixture.
  • Place the pineapple on the grill and cook for 2-3 minutes. Flip the pineapple with a spatula and continue to grill on the opposite side for 2 minutes more.
  • Transfer the pineapple to a platter and season with the chili lime seasoning.
  • Serve with grilled pork chops, chicken, steak or just by themselves.

Notes

Don't have a grill, you can use a grill pan over high heat with excellent results!

Nutrition

Calories: 125kcal | Carbohydrates: 24g | Protein: 1g | Fat: 4g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Sodium: 4mg | Potassium: 224mg | Fiber: 3g | Sugar: 21g | Vitamin A: 1781IU | Vitamin C: 11mg | Calcium: 27mg | Iron: 1mg