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–+ servings
fruit platter with a bowl of marshmallow fruit dip with a strawberry on top.
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4.80 from 5 votes

Marshmallow Cream Cheese Fruit Dip Recipe

Fluffy and light, Marshmallow Cream Cheese Fruit Dip is easy to make with just three ingredients. Creamy, fluffy marshmallow, tangy cream cheese and earthy vanilla combine until smooth for the perfect accompaniment to your favorite fruit.
Prep Time5 minutes
Total Time5 minutes
Course: Appetizer, dip, Snack
Cuisine: American
Servings: 8
Author: Kellie
Cost: $5

Equipment

  • hand mixer

Ingredients

  • 8 ounces marshmallow fluff
  • 8 ounces cream cheese room temperature
  • 1 tsp vanilla extract

Instructions

  • Place all ingredients in a large bowl.
  • Beat the ingredients until smooth, light and fluffy, approximately 2 minutes.
  • Transfer to a serving bowl and serve with fresh fruit.

Video

Notes

  • You can substitute the cream cheese with low fat cream cheese to reduce the calories.
  • Switch out the vanilla for orange extract, coffee extract or lemon zest.
  • Blend in 2 tablespoons cocoa powder for a chocolate fruit dip recipe.

Nutrition

Calories: 186kcal | Carbohydrates: 25g | Protein: 2g | Fat: 10g | Saturated Fat: 5g | Cholesterol: 31mg | Sodium: 91mg | Potassium: 39mg | Sugar: 18g | Vitamin A: 381IU | Calcium: 28mg | Iron: 1mg