S’mores Quesadilla Recipe

S'mores Quesadillas stacked with a bite out of the top slice.

5 from 1 vote

An insanely easy campfire style dessert or snack made with tortillas, melted chocolate, marshmallows and graham crackers. These S'mores quesadilla are the ultimate sweet-tooth satisfier.

Prep Time2

Cook Time5

Total Time7

Course: Dessert

Cuisine: American

Servings:

Author: Kellie

Cost: $5

Equipment

skillet or grill
spatula

Ingredients

8 corn tortillas
8 ounces semi-sweet chocolate chips
2 cups mini marshmallows
8 tablespoons graham cracker crumbs

Instructions

Lay the tortillas on a large skillet coated with cooking spray or grill grate over a medium flame.
Immediately top four of the tortillas with the chocolate chips, marshmallows and graham cracker crumbs. Allow the marshmallows to begin to puff up and then top with the remaining tortillas. Press gently with a spatula to seal.
Flip the quesadillas carefully. Allow to cook for an additional minute and then transfer to a plate or serving platter.
Let the quesadillas rest for 1-2 minutes and then cut with a pizza cutter into four triangles.
Serve immediately.

Notes

For crispier edges, use a little more butter or oil on the outside of the tortilla.
To make ahead, assemble without cooking and wrap tightly; cook just before serving for best texture.
Mix and match chocolate: milk chocolate, dark chocolate, peanut butter, or fruity flavors (Like lemon curd) all play well here.
To avoid sticking, use a non-stick skillet or make sure your pan is well seasoned before starting.

Nutrition