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Dinners

Pan Roasted Crispy Chicken Thighs with Figs

Pesto Pasta with Peas and Grilled Shrimp AND a Calphalon Giveaway

Bacon “Lettuce” and Peach Sandwich with Basil Mayo

Open-Faced Pulled Chicken Parmesan Sandwiches

Spicy Corn Chowder with Bacon

Tomato Goat Cheese Crostata // Video

Personal Reuben Pizzas and a Revolutionary Pizza Review

Caribbean Cobb Salad with Fire-Roasted Pineapple Vinaigrette

Grilled Beef Tenderloin Sandwich with Spicy Steakhouse Aioli

Steakhouse Eggs Benedict

French Onion Quiche with Hash Brown Crust

Corona Steamed Mussels with Corn and Chorizo

Cheesy Artichoke-Spinach Quinoa Cakes with Lemon-Caper Sauce

Thai Chicken Salad with Spicy Peanut Dressing

Grilled Shrimp Tostadas with Mango Salsa and Chipotle Cream

Skillet Chicken Pot Pie

Lighter New England Clam Chowder

Herb-Crusted Rack of Lamb with Honey-Dijon Sauce

Beef Broccoli and Quinoa Stir-Fry

Warm Asparagus Salad with Roasted Tomato Vinaigrette

Baked Spicy Asian Chicken Wings

Pear, Goat Cheese and Spinach Salad with Warm Bacon Maple Dressing

Soba Noodle Salad with Spicy Peanut Dressing and Toasted Quinoa

Blueberry, Feta and Quinoa Salad with Lemon Basil Dressing