Candy Corn Pumpkin Spice Popcorn Balls

I was the kid that cringed a little bit if someone tossed a popcorn ball into my bucket when I was trick or treating. There was something creepy about them….popcorn all stuck together with...

Tuesday’s Tip: Just Add Veggies

Sometimes I don’t have time (or the mental capacity) to think about lunch.  And 99% of those times I make macaroni and cheese…..from a box!  Judge away my lovely internet friends but know that I...

Simple Sage Pesto

Aside from a stick of butter and a hunk of parmesan, pesto is one of my favorite pasta toppers. The only thing better than pesto would be a creamy pesto….which is basically pesto, cream...

Pumpkin Praline Baked Oatmeal

There was a time that I was obsessed with baked oatmeal.  A coworker of mine turned me on to this custardy concoction and the fact that it was oatmeal made it seem healthy.  Portability...

Banana Bread with Chocolate Glaze

I’m a magazine junkie.  Let me be more specific…I’m a cooking magazine junkie.  I hoard them.  My husband has been known to call me “piles” because I used to have 6-7 piles of magazines...

Ginger Snap Apple Crisp

If you haven’t guessed, I had some leftover ginger snaps from the Pumpkin Ginger Snap Icebox Cake.  I had to use them or I would have eaten every single one while watching every single...

Tuesday’s Tip: Rack It Up!

Do you break out your cooling racks only when baking?  I did until I realized the multiple ways I could use them in the kitchen! The rack allows heat to circulate around cooked food...