Summer isn’t summer without a Banana Split Sundae and this easy Banana Split for One is just what you need to beat the heat! Made with Signature Reserve™ Super Premium Ice Cream.

One of my favorite things about summer is all the ice cream I get to eat. Don’t get me wrong, I do indulge in a lot of ice cream to drown my winter blues but there’s just something about a big bowl (or pint) of ice cream all to myself in the summer time. It’s cool and creamy and I LOVE making an over the top sundae like this easy Banana Split for one!

I recently discovered  the new Signature Reserve Super Premium Ice Cream at my local ACME Market and it’s available in a cornucopia of flavors. It’s rich, creamy, and ultra indulgent making my summer nights just a little bit sweeter.

Signature Reserve Super Premium Ice Creams are perfectly balanced with flavors from around the world and made with globally-sourced ingredients. They offer a rich, indulgent taste that’s super creamy and pleasantly sweet.

I made my Banana Split for One right in the container for easy clean up! Because less dishes in the summertime is my ultimate goal AND the container is actually prettier than any of the paper bowls I have on hand.

I blended my two favorite flavors, Belgian Chocolate Almond and Madagascar Vanilla Bean into one of the pint containers. Then, I topped it with crushed pineapple, strawberry sauce, a little drizzle of hot fudge sauce and a spoonful of butterscotch sauce.

Next, I loaded it up with whipped cream and topped it with a cherry. Add sprinkles if you want or don’t….this is a “you do you” situation since it’s a Banana Split for one.

Finally, grab a spoon and dig in! Enjoy your summer night with a sweet treat just for you….or load up a bunch of pints for a DIY sundae bar at your next cookout or barbecue. How fun for your guests to make their own sundae in a WHOLE pint of ice cream. That’s just winning at life, if you ask me.

I buy my Signature Reserve products, available exclusively in my area ,at my local ACME Markets and you can also find them exclusively at all of the Albertsons Companies family of stores, including Albertsons, Safeway, Jewel-Osco, Vons, Pavilions, Randalls, Tom Thumb, Shaw’s, Star Market, and Carrs/Safeway. Visit to find a store near you and discover more recipe ideas.

Get the Recipe: How to Make a Banana Split for One

Quick and easy Banana Split to cool you off all summer long. Share, don't share, this Banana Split for One is your own indulgent treat!
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  • 1 pint Signature Reserve Super Premium Belgian Chocolate Almond Ice Cream
  • 1 pint Signature Reserve Super Premium Madagascar Vanilla Bean Ice Cream
  • 1/4 cup crushed pineapple
  • 1/4 cup strawberry sauce
  • 1/4 cup hot fudge sauce
  • 1/4 cup butterscotch sauce
  • Whipped cream
  • 2 Signature maraschino cherries with stems
  • sprinkles if desired


  • Scoop out half the ice cream from each of the containers. Add the chocolate ice cream to the vanilla ice cream container and then add the scooped vanilla ice cream to the chocolate ice cream container.
  • Garnish each sundae with half the pineapple, strawberry sauce, hot fudge sauce, and butterscotch sauce.
  • Top each sundae with whipped cream and a cherry. Decorate with sprinkles, if desired.


 If only making one sundae, replace the lid on one of the pints and store in the freezer until ready to use.
Calories: 1522kcal, Carbohydrates: 216g, Protein: 20g, Fat: 67g, Saturated Fat: 43g, Cholesterol: 184mg, Sodium: 548mg, Potassium: 1304mg, Fiber: 6g, Sugar: 175g, Vitamin A: 2015IU, Vitamin C: 15.5mg, Calcium: 605mg, Iron: 3.2mg

This is a sponsored conversation written by me on behalf of Albertsons Companies . The opinions and text are all mine.