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Dinners

Riesling-Cranberry Glazed Spiral Ham

Skillet Brussels Sprouts with Apples, Pecans and Pomegranate

Roasted Butternut Squash, Cranberry and Burrata Salad

Blackened Honey Chipotle Roast Turkey

Loaded Taco Tater Tots

Green Eyed Monster Deviled Eggs

Short Rib and Taleggio Grilled Cheese Sandwich

Chicken Pad Thai Wontons

Skillet Tortellini with Sausage and Pesto

Slow Cooker Chicken Marsala Stew

Pesto Pasta with Peas and Grilled Shrimp AND a Calphalon Giveaway

Bacon “Lettuce” and Peach Sandwich with Basil Mayo

Open-Faced Pulled Chicken Parmesan Sandwiches

Tomato Goat Cheese Crostata // Video

Personal Reuben Pizzas and a Revolutionary Pizza Review

Grilled Beef Tenderloin Sandwich with Spicy Steakhouse Aioli

Steakhouse Eggs Benedict

French Onion Quiche with Hash Brown Crust

Corona Steamed Mussels with Corn and Chorizo

Cheesy Artichoke-Spinach Quinoa Cakes with Lemon-Caper Sauce

Herb-Crusted Rack of Lamb with Honey-Dijon Sauce

Warm Asparagus Salad with Roasted Tomato Vinaigrette

Baked Spicy Asian Chicken Wings

Pear, Goat Cheese and Spinach Salad with Warm Bacon Maple Dressing